Calendar

Sunday, March 15th | 9:15 am – 10:30 am
Limited to 15 seats.
$5/person (reimbursement available for Easton Community Gardeners upon request)

Join the Easton Community Gardens program for an introductory seed starting workshop at the Easton Public Market. In this beginner class, we will demo supplies and materials to start growing seeds and will plant trays together. Seed starts from this workshop will be grown for our food pantry harvest plot and for community gardeners. Attendees will take home seeds and garden goodies of their own as well! Light refreshments provided.

Sunday, March 15, 2020 | 2 pm – 4 pm
Individual Registration: $35 (includes 1 book)
Couples Registration: $45 (includes 1 book)
Must be 21 or older

Go beyond the glass and discover the secrets behind your favorite style of whiskey. Meet whiskey author Lew Bryson and get a signed copy of his new book, Whiskey Master Class. Lew will read from the book, then discuss whiskey flavor creation with Chad Butters, founder of Eight Oaks Farm Distillery, and they will illustrate how that works with samples of Eight Oaks whiskey.

Over the past three decades, Lew Bryson has been one of the most influential voices in whiskey—a longtime editor of Whisky Advocate and author of the definitive guide Tasting Whiskey. In his new book, Whiskey Master Class: The Ultimate Guide to Understanding Scotch, Bourbon, Rye, and More, Lew shares everything he’s learned on his journey through the worlds of bourbon, Scotch, rye, Japanese whiskey, and more (yes, there are tasty Canadian and Irish whiskeys as well!).

Wednesday, March 18th | 2pm-3pm | Free

Easton Hospital presents Healthy Living Wednesdays in the EPM Kitchen!  Join Nutritionists Alison Unger, Amy Romberger and Nicole Nesbit to learn about eating healthy throughout the year as they share tips and recipes on how to promote a healthy lifestyle.

On the menu this week:  Shakshuka – a Mediterranean dish of eggs poached in tomato sauce.

Those planning to participate in this Healthy Living Wednesday demo are invited to register prior to the event by calling 866-581-9271.

The Easton Hunger Coalition hosts the free public “Morning Conversation on FOOD” series at the Community Room inside the Easton Public Market on the third THURSDAY of each month at 9 am.

Participants explore such topics as food, local food systems, food justice, food waste, food recovery, and hunger. Moderators provide information to guide the topic, as well as action items that can be taken to support the reduction of food waste in our community. Grab a coffee and join the conversation.

This Month’s Topic:  SNAP – What it is? How it works?

Friday, March 20th, 6-8 pm

Dina Hall and Beth Sherby are Ophelia and have been playing music together since 2000, and continue to grow with each passing year. They’ve created a solid experience, using dynamic vocals, guitar, mandolin, percussion and harmonica, to support one another as individual artists. The combined effort truly becomes greater than the sum of its parts.  Bring the kids, grab some grub and have a fun evening listening to the sound of Ophelia at EPM’s Acoustic Kitchen.

Saturday March 21st | 12-1:30pm
$25 pp (ages 7-11) | Limited to 10 Seats

Cake & Cupcake Decorating

In this creative class kids can let their inner chef and their inner artist run wild! Learn about scratch frostings, fruit and custard fillings and decorating techniques. The class will also cover proper baking techniques and variations of savory and sweet flavors and  finish with a cake war cook off.