The Easton Public Market is a vibrant gathering space for shopping and dining with even more things to enjoy, like events in the Community Room that offer unique presentations and workshops, and EPM Kitchen’s tasty events and classes for every level of culinary expertise. Upcoming events and classes are listed below (click on the event link for registration information) or view the entire EPM calendar HERE!
Third Wednesday of the Month| 2pm-3pm | FREE
Wednesday, July 19th – Market Fresh Quinoa Stuffed Zucchini
Easton Hospital presents Healthy Living Wednesdays in the EPM Kitchen! Join Nutritionists Alison Unger and Carissa Hrichak from Easton Hospital for tips, techniques, and recipes with your health as the focus. The healthy cooking demos and recipes focus on delicious and nutritious foods with health benefits for you and your family.
Sunday, July 23rd | 10-11:30am
$15pp (Ages 7-11) | Limited to 10 seats
‘Kids in the Kitchen’ with Chef Ada Chandler focuses on building the culinary confidence of your child through kid-friendly classes, demonstrations, and interactive events. Chef Ada will teach your child how to prepare each yummy item through a combination of hands-on, observation, and taste testing — with a lot of fun mixed in! This week’s recipe: Vegetable Lasagne. Parents check in your child at the Kitchen and then feel free to shop the market while class is in session!
Looking for some tasty food options for children at the Easton Public Market?
EPM Vendors offer a variety of different foods that are sure to please your child’s palate — and they are made from the finest ingredients!!
Click here to see the Kid-Friendly menu items available at many of EPM’s vendors: KidFriendlyFoods_atEPM
Shop, Cook, Dine, Imbibe…
Butchery, fresh seafood, bakery, artisan cheese, café, chocolatier, local & sustainably grown produce, specialty foods, noodle bar, craft beer, wine, wood-fired pizza, crepes & BBQ. Plus demo kitchen, culinary events and classes!