It’s Not Too Early to Talk Turkey

It’s Not Too Early to Talk Turkey

POSTED: October 30, 2020

Tomorrow is Halloween — which means Thanksgiving is not far away.  Saylors & Co is ready to help you celebrate America’s favorite holiday – Thanksgiving Day – with a holiday menu that features turkey and all the trimmings and even a complete Ready-to-Heat Thanksgiving dinner.  Check out their menu and order by no later than Wednesday, November 18th:

Holiday Meats

  • Whole Local Turkey – Anti-biotic and Hormone Free – $3.39/lb.
  • Whole Local Turkey – Organic – $4.99/lb.
  • Smoked Ham – Saylors Homesmoke Local Ham – $4.49/lb.
  • Whole Turkey Breast – $4.59/lb.
  • Whole Smoked Turkey – $4.99/lb.

Holiday Prepared Foods

  • Sliced Roasted Turkey with Apple Cider Thyme Gravy – $14.99/lb.
  • Holiday Ham with Mustard and Brown Sugar Glaze – $9.99/lb.
  • Potato Stuffing (potatoes, bread & herbs) – $5.99/lb.
  • Cranberry Sauce (thick sauce with whole berries) – $5.99/pt. | $9.99/qt.
  • Sweet Potato Soufflé (topped with brown butter and candied pecans) 6″- $14  | 9″-$25 | 9″x13″ – $40
  • Brussel Sprouts with Pancetta – $6.99/lb.
  • Ready-to-Heat Thanksgiving Dinner Meal (serves 1) – $18.99
  • Charcuterie Board (serves 3-4) – $40

Thanksgiving Holiday Hours at EPM:

  • 11/24 Tuesday: 9am-6pm
  • 11/25 Wednesday:  9am-3pm
  • 11/26 Thursday:  Closed
  • 11/27 Friday:  9am-6pm
  • 11/28 Saturday: 9am-6pm
  • 11/29 Sunday:  9am-3pm

Phone: 484-544-4810
E-mail:  contact@saylorsandco.com
Website:  saylorsandco.com